Broad beans are called by various names such as fava bean, vice faba and faba bean. There are highly nutritious and fantastic to incorporate in a variety of dishes. Used extensively in both Indian and global cuisines, they are consumed green, dried, and also with the pod when tender. Broad beans are preferred by those on healthy diets because not only are they delicious, but are also loaded with protein, vitamins, minerals and fibre.
- Light : Full Sunlight
- Watering : Water everyday
- Where to grow : Balcony or terrace
- Time Till Harvest : 8 – 9 weeks
- Seasonal Information : Winter